[tps_title]Fraser Doherty[/tps_title]
When you think of making millions, you probably don’t think about jam, Smuckers or Welches notwithstanding. But one Scottish youth, Fraser Doherty, made his millions off just that.
Doherty began making jam from fruit and fruit juice, based on his grandma’s recipe, out of his parents’ kitchen at the tender age of 15. He mostly sold to friends and fellow churchgoers, but demand quickly spiked, outstripping his ability to produce.
Since starting, Doherty’s jam has spread to virtually every grocery chain in the UK and Ireland, including the biggest UK retailer of them all, Sainsbury. His product, SuperJam, comes in a wide array of unique flavors, including blueberry & blackcurrant and rhubarb & ginger.
This religious lad isn’t even about the money. Sure, the profits are as sweet as the jam, but he loves making the stuff so much that that’s all he focuses on. Still, it must be nice having the dough roll in doing something you love.
